Recent Posts

[another way of serving a cocktail] Cuba libre cake in glass

[another way of serving a cocktail] Cuba libre cake in glass

Cuba libre cake! Referred to a cocktail with a meaningful story behind. The cocktail contains coke, lime juice and white rum. As you know “Cuba libre” means “Free Cuba” and refers to the end of the Spanish-American-war in 1901/02. The cocktail was invented in Havana when 

[about food memories and a bit different dessert] Dessert Sushi

[about food memories and a bit different dessert] Dessert Sushi

Today I am gonna present you a dessert which is a little different to my other recipes (little hint is the word “sushi” in the title). Because sometimes it’s time to try something new. Do you know the feeling when you see or eat something 

[sundowner, that makes not only one man very happy] Whiskey Toblerone ice cream

[sundowner, that makes not only one man very happy] Whiskey Toblerone ice cream

You know these moments you just want to freeze in because they are completely perfect? Yesterday I had such a moment together with my dad. We were sitting on our terrace and watching the sunset, with a glass of whiskey. It was one of those lukewarm 

[declaration of my strawberry love] Brownie sandwiches with strawberries and mascarpone

[declaration of my strawberry love] Brownie sandwiches with strawberries and mascarpone

Summer is nearly over and this means that strawberry season is nearly over too. The official time for strawberries is from May to August. So this recipe for Brownie sandwiches with strawberries is just in time! I am a big fan of strawberries and could 

New York cheesecake [easy recipe for the classic which is always in style]

New York cheesecake [easy recipe for the classic which is always in style]

Today I try to answer one of the toughest questions ever. When it comes to my favorite cake I have very high standards. Therefore it’s not easy to decide for one cake or recipe. On one hand I am a big fan of everything with 

[coffee, cake and culture: Vienna travel review + the one and only] Sachertorte

[coffee, cake and culture: Vienna travel review + the one and only] Sachertorte

Okay, this is going to be a long but detailed post but with a mouth-watering recipe in the end – Sachertorte! A couple of days ago I spend three wonderful days in Vienna. Now I would like to share some impressions of this amazing trip with 

[Argentinian way of BBQ: Asado] Onion Focaccia

[Argentinian way of BBQ: Asado] Onion Focaccia

Finally it’s BBQ season again, this means time for Onion Focaccia! Therefore here it is: The first not so sweet recipe on my blog! “Asado” or sometimes called “parrillada” is the Latin American way of BBQ. Because of my family I have got a special 

[hot and spicy meets bittersweet] Chili Mousse au Chocolat

[hot and spicy meets bittersweet] Chili Mousse au Chocolat

In the last days I became a fan of contrasts! One of my favorite combinations are salty and sweet or also sour and sweet. This week I discovered a new amazing combination. A short time ago I could not imagine eating and even love the contrast of 

[the everyday-everytime-everywhere] Banana strawberry Nutella semifreddo

[the everyday-everytime-everywhere] Banana strawberry Nutella semifreddo

If someone ask for one thing which is typically for a german breakfast. The answer will be Nutella. When my brothers and me went shopping with my mum they were a few things we wanted to have everytime. First some colorful packed sweets which look very appealing 

[Australian nostalgia] Banana Bread

[Australian nostalgia] Banana Bread

First things that come to my mind when I am thinking about my trip to Australia a couple of month ago: worst sunburn ever, most beautiful beaches I have ever seen (Whitsundays!), first time I feed a kangaroo in my life and last but not